Buffet No 3
Sliced Meat Platters.
(Pastrami, Salami, Ham, Beef)
BBQ Drumsticks
Vegetable Samosas
Butterfly Breaded Prawns
(With Dips)
Lincolnshire Sausages
Mini Quiches
French Stick and butter
Three types of salads
(Coleslaw, Potato, Green)
Sliced Tomatoes with Basil and vinaigrette
Selection of Pickles
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Selection of Cheese
Brie, Feta, Double Gloucester Stilton.
With Crackers and Celery
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Fruit Basket
Fruit of the Forest Tartlets
A Selection of drinks consisting of wines, Orange juice and Appetiser will be Available during the buffet
Crockery, Cutlery and a waitress in attendance.
PLEASE CALL FOR PRICE
Call for details
07951 604586